A visit to Chicago is not complete without experiencing one of the city’s renowned steakhouses. If you are looking for something a cut above, definitely try STK Steakhouse.
Not your traditional steakhouse, STK offers a modern fine dining experience in a stylish and upscale setting—similar to an exclusive nightclub with artful decor and music. Yet their menu includes such American comfort foods as mac & cheese, tater tots, warm chocolate chip cookies, and apple pie.
STK takes their steaks seriously. Each piece of their USDA beef comes primarily from farms in Iowa and Nebraska. The Linz Heritage certified black angus cattle are certified, allowing for consistency and the highest quality marbled beef. Besides their fine filets, strips, and ribeyes, STK offers chicken, lamb, and a variety of fish, lobster, shrimp, and oysters. For those in your party who are not meat eaters, the STK menu has plenty of alternatives such as pasta dishes, a long list of sides, and salads.
STK is known for their extensive wine and cocktail list and their quality weekend brunch featuring bottomless bloody marys and mimosas. They are open on all holidays. Make a reservation to experience first class cuisine and cocktails.