Given Chicago’s rich Italian roots, it’s no surprise that there are countless mouth-watering pasta spots scattered across the city. If you’re looking for a cozy trattoria or an upscale dining experience, the city’s pasta scene will satisfy every craving. Here’s a guide to some of the best Chicago pasta spots you need to check out.
Eataly
What’s Cooking? Eataly is much more than just a restaurant. It’s a full-blown, two-floor Italian extravaganza located steps from the Magnificent Mile. With multiple dining options, a bustling market and even cooking classes, this Italian marketplace is a must-visit. Spend an afternoon exploring the market, or sign up for a hands-on class to learn the art of pasta-making from the pros.
Plenty to Choose From: Dive into authentic Italian dining at La Pizza & La Pasta, sample small plates paired with great wine at Vino &… or explore the many counters offering a taste of Italy’s regional cuisines. Don’t forget to stop by the bakery to purchase rustic breads baked in-house daily.
Rosebud on Rush
The Scoop: A Gold Coast institution, Rosebud on Rush is famed for its outstanding old-school Italian cuisine and generous portions. This classic spot exudes warmth and tradition, with a menu that has remained largely unchanged over the years.
Big Reason to Visit: Dive into signature dishes like the sausage and peppers appetizer, the fish salad and the luscious pappardelle.
Alla Vita
Vibe: Situated in the West Loop, Alla Vita is all about laid-back dining with a focus on straightforward, flavorful Italian classics. Its warm and inviting atmosphere makes it ideal for family gatherings and group dinners.
What to Order: Serving up dishes that are meant to be shared, the family-style chicken parmigiana and lasagna are absolute musts. With hearty portions and comforting flavors, you’ll likely be asking for seconds. Pair your meal with one of its Italian wines for the full experience.
Tortello
Dishes to Die For: Try one of Tortello’s signature pastas, like the creamy tortelli di burrata or the classic cacio e pepe. The open kitchen allows diners to watch as the pasta is rolled and shaped by hand, creating an immersive experience. Don’t miss its rotating specials for something seasonal and fresh.
Osteria Langhe
Signature Style: Bringing the rich flavors of the Piemonte region in Italy’s northwest to Logan Square, Osteria Langhe fuses Italian and French cuisines for an elevated dining experience. The menu changes with the seasons to highlight regional ingredients, creating a truly unique offering in Chicago’s Italian food scene.
Why It’s Special: Treat yourself to the “Taste of Piemonte” menu, a four-course feast held every Wednesday that lets you explore the region’s flavors. On other days, start with the risotto of the day and move on to the salmon for a well-rounded meal. The wine list is equally impressive, featuring hard-to-find Italian vintages that perfectly complement the cuisine.
Gibsons Italia
Unique Twist: Gibsons Italia offers a chic blend of classic steakhouse vibes infused with a dash of Italian flair. Situated by the river, the restaurant has outstanding views to match its upscale menu; it’s a perfect spot for special occasions.
Menu Musts: While the steaks are a highlight, don’t overlook the seven-year aged acquerello risotto with scallops. The decadent flavors and elegant presentation make it a must-try. The menu also features house-made pasta dishes that elevate Italian classics to new heights.
Pasta D’Arte Trattoria Italiana
The Scoop: Located in Norwood Park, Pasta D’Arte offers a rustic setting to enjoy traditional Italian cuisine. This neighborhood gem is known for its handmade pasta and authentic recipes that transport you straight to Italy.
Why Drop By? Alongside comforting classics like Gnocchi Quattro Formaggi and Risotto Pescatore, the restaurant boasts a wine list that pairs perfectly with fresh seafood dishes. House-made desserts add a sweet finish, making Pasta D’Arte the go-to spot for a relaxed, satisfying Italian dining experience.
Torchio Pasta Bar
Grab a Fork: Nestled in River North, Torchio Pasta Bar offers a charming Italian experience with its artisanal, house-made pasta.
Stay Awhile: Explore menu options like Cacio e Pepe, Pappardelle Bolognese and Squid Ink Tagliolini. The extensive wine list and inviting ambiance make it an ideal place for both casual dinners and date nights.
The Village
Deliciously Historic: One of Chicago’s oldest Italian restaurants, The Village offers a charming, old-world atmosphere that makes every meal feel special. With its vintage decor and traditional dishes, dining here is like stepping back into a classic Italian trattoria.
Why Come? The menu is packed with timeless favorites, including Chicken Parmesan, Linguine with Clams and Homemade Lasagna. The Village’s nostalgic ambiance and hearty portions make it perfect for those craving an authentic Italian dining experience.
A Tavola
Fresh Finds: Tucked away in the Ukrainian Village, A Tavola serves up traditional dishes like Wild Boar Ragu, Ricotta Gnocchi and Linguine with Clams in a quaint setting. With a menu that focuses on seasonal ingredients, each dish bursts with fresh flavors.
Intimate Evenings Await: The restaurant’s candle-lit tables and thoughtfully curated wine list create a warm, romantic dining experience. Ideal for date nights or quiet dinners with friends, A Tavola offers a serene escape to enjoy simple, yet beautifully executed Italian cuisine.
