Chicago Restaurant Week is in full swing. We selected ten of our favorite deals, book your table now, deals end on February 5th.
Avli River North
Inspired Greek dining in River North serving regional and seasonal dishes with a contemporary flare. Avli means courtyard in Greek and it is where family and friends gather to experience “Meraki” – Passion, “Philoxenia” – Hospitality, and “ Kefi” – Joy. $25 brunch and lunch, and $42 dinner deals at this and other Avli locations throughout the city.
Black Barrel Tavern
With locations in the West Loop and Old Town, Black Barrel offers creative pub fare, weekend brunch & craft cocktails in a swanky tavern setting with late hours. Check out the $25 brunch or lunch and $42 dinner deals.
Carlucci
Carlucci is famous for providing his guests with a true immersive Italian dining experience. From the restaurant design to the Italian inspired food and wine, Joe Carlucci’s Italian heritage shines through in his passion for everything Italian. Carlucci Chicago showcases Italian culture at its finest, and no detail was spared in creating the new downtown restaurant. Four course dinner: $59 during Restaurant Week!
Carnivale
Immerse yourself in the festive, eclectic, and global atmosphere of Carnivale that is inspired by the cuisine & culture of Central America and the passion for travel, art, and design. Each dish offers an exotic fusion of foods and flavors from Central and South American countries including Argentina, Colombia, Brazil, and more. Enjoy global cuisine with a Latin American flair, exotic cocktails and one of a kind desserts. With a lush interior and original artwork, the Carnivale experience makes every meal a celebration. Established 2005. $59 dinner offer includes plenty of choices.
Catch 35
Located in Chicago’s theatre district, Catch 35 is an iconic seafood restaurant featuring critically acclaimed Chicago jazz musicians. Make it a night out with Catch 35’s warm and elegant atmosphere coupled with a newly crafted menu featuring a variety of high quality fresh seafood & comfort food dishes. Fan favorites such as pan roasted Chilean Sea Bass, Georges Bank Scallop Surf & Turf, Atlantic Salmon, Braised Beef Shortrib, and Nashville Hot Chicken are featured on both the dining and curbside pickup/delivery menus. Options include $25 lunch and $59 dinner.
Geja’s Café
Chicago’s legendary fondue restaurant featuring romantic fondue dining with classical/flamenco guitarist is celebrating 57 years. Enjoy the Swiss Gruyere cheese fondue to entree fondues including shrimp, scallops, lobster, chicken, and beef. For dessert, the Belgian flaming chocolate fondue is a treat. And during Restaurant Week you can all of the above for just $59 per person.
Komo
Komo is a boundless Japanese dining experience in the West Loop. Known for his exceptional reputation of all things sushi, Executive Chef Macku Chan showcases a new dimension to his cuisine, combining seasonal ingredients for a modern take on traditional Japanese cuisine. Each dish is unique and incorporates creative and playful elements. Restaurant Week deals include a $42 and $59 dinner option.
LIVA at Chicago Winery
Chicago Winery, a working winery in the heart of River North, has opened their new restaurant Liva. The two-person Chicago Restaurant Week menu includes shared plates like whipped feta, potato croquettes, and lamb and squash tagliatelle, $59 per person.
Robert’s Pizza and Dough Company
Recognized as the #1 Artisan Pizza in Chicago – Robert’s Pizza and Dough Company serves thin-crust brick-oven baked artisan pizzas from their urban chic, riverfront, 142 seat restaurant in Streeterville. A full service bar and robust salads and small plates round out the menu. Great for groups, families, date night and parties. Outdoor, heated patio along the river seats up to 120 and open all year round! Robert’s Restaurant Week deals include $25 brunch, $25 brunch, and $42 dinner options!
Rosebud Randolph
Located just north of Millennium Park, Rosebud Randolph is a 3-level Italian restaurant featuring a rooftop patio! Enjoy the classic, Italian recipes that have made Rosebud Restaurants a staple in Chicago for nearly 50 years! Try the $25 brunch and lunch, and $59 dinner offerings. Don’t miss out on more deals at the other Rosebud locations throughout Chicago.
