Visit Christkindlmarket Before it Closes

Christkindlmarket Chicago

Get your gifts, currywurst, glühwein, and beer at Christkindlemarket before it closes this weekend.

For over 20 years this tiny European village pops up in the heart of the city with over 50 vendors in their traditional wooden huts selling one-of-a-kind holiday ornaments, toys, beer steins, jewelry, and more along with sweet treats and delicious food. Christkindlmarket is as authentic as it can get with over 65 percent of the vendors flying in from Germany. The strudel, schnitzel, sausages, and imported beer will also help bring out the German culture. For the real cold days make sure to take advantage of the glühwein (hot, spiced wine) inside the Grand Timber House and Festival Tent.

The strudel and glühwein not German enough for you? How about the rotating array of musicians and performers that will grace the market like the Alpine Brass Band, Glen Sorgatz Phenix Trio, and the name sake and gift-bringer of the market Christkind.

Don’t forget to bring the kids to enjoy Kinder Korner where they can participate in some holiday arts and crafts, scavenger hunts, and visits from Christkind. In addition, for those who might not be able to make it into the city they can still enjoy the magical tradition in Naper Settlement in Naperville. In Naper Settlement you can find the same German spiced wine, beer, food, and gifts along with a a special selection of vendors from the Christkindlmarket Chicago.

Christkindlmarket Chicago will run until Saturday, Dec. 24 at the Daley Plaza, 50 W. Washington St. The market opens from 11 a.m.–8 p.m. until Dec. 22 and 11 a.m.–9 p.m from Dec. 23–24. For more information visit

Christkindlmarket Naperville will be open until Saturday, Dec. 24 at Naper Settlement, 523 S. Webster St., Naperville, Ill.  The hours from Dec. 19–23 are 11 a.m.–9 p.m. and on Dec. 24 from 11 a.m.–4 p.m. For more information on Christkindlmarket Naperville at

Written By Joel Mora

Joel Mora is editor at Concierge Preferred. Born and raised in Miami, Fl., Joel has slowly ate, drank, and explored his way up north refining all his senses to prepare for the stampede of delicious dining, notorious nightlife, stellar shopping, and captivating culture that calls Chicago home. In the wild he’ll be the red-bearded Cuban with a Lagunitas IPA in his hand.

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