Sepia

123 N. Jefferson Street , Chicago, IL 60661

URL: www.sepiachicago.com
e-mail: info@sepiachicago.com
Phone: 312-441-1920
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Neighborhood > West Loop

Categories  >  Restaurants

Type >  American

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Full Details:

This restaurant promises inventive American cuisine, tradition oriented dishes, and organic or sustainable ingredients when possible. Enjoy a wide-array of menu items such as Flat-Iron Steak with Wild Rocket and Fingerlings Potatoes, Slow Baked Veal Breast, and Lemon-Sage Bread Pudding. It may be hard to choose, but each dish is unique and stylish. Brunch is also available on Sundays.

With the addition of rising pastry chef star Cindy Schuman,  Sepia has reached new heights in their enticing dessert menu. The brown sugar biscuts and the malted chocolate mousse smothered in a creamy peanut butter sauce will make any sweet tooth howl in delight.

Meals Served:

Brunch, Lunch, Dinner

Reservations Accepted:

Yes

Pricing Scale, Per Person:

$20

Menus:

http://www.sepiachicago.com/ 

Bar Service:

Full  

Hours:

http://www.sepiachicago.com/

Outdoor Dining:

No 

Parking:

Valet

Private Party Rooms:

Yes

Credit Cards Accepted:

Discover

Visa

Master Card 

American Express

Wheelchair Accessible:

Yes 

Unique Features:

Open Late

Non-smoking

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• Business Dining in Chicago 2007 / 10