White linen tablecloths and mahogany decor set the stage for an elegant dinner. The menu features a variety of seafood entrees from homemade lobster and mushroom tortelloni to roasted Atlantic salmon, as well as a selection of meat and poultry dishes.
The open European-style kitchen is the focal point at the center of the dining room, which allows diners to watch their meals being prepared. Chef and owner Gabriel Viti spent five years cooking in Europe before coming to the Chicago area and eventually opening his own restaurant.
URL: www.egabriels.com
Phone: 847-433-0031
Neighborhood > Highland Park
Categories > Restaurants